2008 Total Depravity Riesling

Total Depravity Riesling 2008

2008 Total Depravity Riesling
Produced and Cellared in Solon, OH – fruit sourced from Washington

Rating: too biased to rate, but it ought to be at least a 90

Uncorked: 2009.07.06
Wine Ministry – CTS DMin Wine Tastings
Monday, Wine No. 1

I thought we should start the tastings with something a bit unique… something that’s boutique, difficult to find. So I opened a bottle of Total Depravity Riesling – a wine I made. It was bottled just this past weekend just for this occasion.

There is truly no way for me to offer an objective review of this wine, but it’s pretty darn good! It’s fairly typical of a Washington Riesling, which isn’t so bad. It is off-dry and best served chilled, though the aromas and flavors become more pronounced as it warms up a bit. Slightly floral with a nose full of ripe pear and citrus. Not much minerality. In the mouth it is more soft than crisp, again consistent with the Washington source of the fruit. Lush apples, pears, and apricot flavors with hints of sweet grapefruit. It finishes with a nice acidic bump to leave the mouth with a soft yet balanced finish. A bit sweet, but it was made for my mother-in-law, so what can I say? It’s easy to drink on a warm summer afternoon!

$priceless available only from the winemaker

2007 Total Depravity Pinot Noir

Total Depravity Pinot Noir 2007

2007 Total Depravity Pinot Noir
Produced and Cellared in Solon, OH – juice sourced from California

Rating: too biased to rate

Uncorked: 2009.07.06
Wine Ministry – CTS DMin Wine Tastings
Monday, Wine No. 3

I can’t say a whole lot about this wine since I made it myself. It was part of the 2007 vintage – my first. Not particularly good wine, but it was fun to make and certainly fun to share with friends. But I can honestly say, it’s much better than the wine that can be purchased commercially for around two dollars! But in honor of Jean Calvin’s 500th birthday later this week, we simply had to uncork a few bottles of Total Depravity this week.

$priceless available only from the winemaker

A Note About Ratings

Rating wines is absolutely subjective. The points (and even the tasting notes) ascribed to a particular wine are the opinions of the reviewer and reflect the rater’s own tastes, biases, and preferences. I make no claim to be able to give wines an objective tasting, review, or rating. If your palate and tastes are similar to mine then you’ll probably agree with my reviews. If, however, you prefer a different style of wine, you’ll most likely wonder which planet I have visited in order to give a particular score.

I’m good with this diversity of experiences of wine. In fact, I cherish it. But that’s the subject of a different blog post. For now, I want to give a brief summary of what the numbers mean to me. Here is the scale I use when rating wines. It reflects the scale used by most wine reviewers and what you’ll see on store shelves. I think it’s really funny that the scale really begins at 50. But as one who has continued academic study for most of my life, I’m familiar with odd grading/scoring scales… Here it is:

Extraordinary (96-100 points)
Outstanding (90-95)
Very Good to Excellent (85-89)
Good (80-84)
Average (75-79)
Below average (70-74)
Avoid (50-70)

2000 Domaine du Colombier Crozes-Hermitage Cuvée Gaby

 

 

 

 

 

 

 

 

 

2000 Domaine du Colombier Crozes-Hermitage Cuvée Gaby
France, Rhône, Northern Rhône, Crozes-Hermitage

Wine Rating:  96

Uncorked: 2008.04.18 – Joyce Davis 80th Birthday Dinner

Decanted for 45 minutes.  While Jeff cooked the 5-course meal, this was the wine Jeff & Kerri drank while Joyce enjoyed her Zeller Schwarze Katz!

This is a gorgeous Rhone.  It is bold, dark, rich, and chewy.  Beautiful deep red color in the glass. The wine really opened up with the decanting. Full aromas of dark berries, woody herbs, and dried fruit. Very rich, almost intoxicating in the nose. In the mouth there is an explosion of ripe flavors — dark berry and cherry, dried cranberry, fine leather, and plenty of earthiness. This had a mouthful to chew on. Very soft tannins in the finish, though it lingered. The wine is in its prime and will drink well for another year or two.

$23.99  Mustard Seed Market, Solon, Ohio

2004 Patrick Lesec Châteauneuf-du-Pape

Patrick Lesec 2004 CdP

2004 Patrick Lesec Châteauneuf-du-Pape Pierres Dorées – France, Rhône, Southern Rhône, Châteauneuf-du-Pape

Wine Rating:  96     wine advocate 91-94

2007.06.26 – CTS DMin Happy Hour
Exhuberant and elegant Chateauneuf-du-Pape. Dark ruby color. Gentle nose with clear fruit (dark cherry, blackberry, even raspberry) and leathery/smoky and cedar aromas. Explodes with layers of flavor in the mouth. Fresh cherries, plum, and sweet raspberries lead to an exquisite earthy finish with woody mushroom and dark oak flavors. Hints of light smoke and tobacco on the finish. Perfectly balanced tannins. Smooth and round feel in the mouth. A real treat to drink and a great bargain for a CDR.

$32.99  Sherlocks Wine Merchant, Atlanta, GA